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When you think of childhood treats, chocolate crispie cakes are right up there as favourites! They’re a staple in many homes and we’ve now come up with a free-from version with a little twist to help you recreate that childhood magic!

Cake is an absolute must, and when it comes to birthdays even more so! We’ve come up with another totally free-from chocolate cake recipe, which has been a big hit!

I’m guessing you will be the same as us, an abundance of Easter chocolate with no idea how to use it all up! A cheeky chocolate treat is always a winner, and this is a great way to use up left over chocolate.

There is simply no greater pleasure than a delicious cake, and this one is amazing! It also just so happens to be gluten-free too!

It’s always a challenge when trying to make a free-from cake, and this one is a definite crowd pleaser, especially as it is dairy, wheat and gluten-free too!

You can't beat a good tea loaf, and this one is absolutely delicious, and dairy-free, gluten-free, wheat-free, egg-free and soya-free too!

I present to you ‘Spiced Marrow Tea Cake’ which has made the house smell utterly divine! The aroma of a cake baking, with the delectable scent of mixed spice and vanilla is truly comforting, and this one even has 1 of your 5-a-day included as an added bonus.

Flapjacks are the ultimate treat, and we've given them the special Intolerant Gourmand treatment to turn them into free-from favourites!

This beautifully light, orange flavoured cake is utterly delicious. The oil works with the orange to give the barest hint of nuttiness (whilst remaining nut-free!). It also just so happens to be dairy-free, wheat-free and gluten-free.

In just a few simple steps you can create this taste bud sensation, and relax with a cup of coffee. The best bit.... it just so happens to be dairy-free, wheat-free, gluten-free and nut-free!

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